


Tropical Layered Smoothie
Despite the gloomy rain in San Francisco that has me dreaming of Tropical vacations, this recipe was inspired by a less romantic desire: to use up the frozen mango that has been sitting in my freezer for weeks. Use up the mango I did, and now I’ll probably buy...
Roasted Butternut Squash and Ginger Soup with Cumin Spiced Yogurt and Chili Toasted Pepitas
Gourd season is in full swing, and though it becomes a bit cliché, I don’t think there’s anything better than roasted butternut squash on a gloriously crisp fall day. We’ve FINALLY started to get some cooler weather in Northern California, and this...
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